Pastry Chef in the French Alps

Job Description

Are you looking for a job in Europe? Work abroad as a pastry chef in a popular chalet surrounded by the French Alps. The accommodation is provided by us.

We are looking for a motivated and talented pastry chef to join our international team. Are you interested? Read the details below and apply online!

What you’ll do:

• Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment,
• Preparing ingredients and handling baking and other kitchen equipment,
• Creating pastries, baked goods, and confections, by following a set recipe,
• Developing new recipes for seasonal menus,
• Decorating pastries and desserts to ensure a beautiful and tasteful presentation,
• Meeting with customers to discuss details and planning custom-made desserts and pastries for special occasions, such as weddings,
• Monitoring the stock of baking ingredients,
• Ordering new supplies, ingredients, and equipment for the pastry section, when needed, and within budget,
• Ensuring their section of the kitchen adheres to safety and health regulations,
• Supervising and training staff members, when needed.

Who you are:

• Proven experience working as a pastry chef in the hospitality industry,
• The ability to work in a fast-paced environment,
• Strong management and organizational skills,
• Effective communication and customer service skills,
• Good leadership skills, strong creativity, and hand-eye coordination,
• You are a real team player who can work in an international team,
• You have a good level of English (B1-B2 level),
• You have EU documents.

What’s in it for you?

• Opportunity to grow within one of the most successful hospitality businesses in the French Alps,
• A job opportunity in the French Alps with excellent conditions,
• Full-time work (38h/week contract + possibility to work extra hours),
• 6-month contract, with the possibility of extension,
• 1,900-2,200 €/month,
• Weekly payments,
• Free accommodation in the resort,
• International and young team.

Disclaimer: Unfortunately, we are not able to sponsor non-EU citizens at this stage.

Are you excited about working as a pastry chef in the French Alps? Apply directly here or send us an email with your CV at: recruitment@gp-connect.com and we will get back to you ASAP!

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